Known for its bold red hue and fiery taste, cayenne pepper is one of the most recognizable and versatile peppers in the world.
The primary flavor of cayenne is defined by a hot, fiery effect on the taste buds. Despite the heat contained in these red peppers, cayenne has a fairly mild aroma. Given its high heat levels, cayenne is best used in small amounts while cooking to guarantee this concentrated spice doesnäóÁ—Èt overtake a dish.
Made in Spain