Garcima La Ideal Polished Paella Pan Valencia is made from Carbon Steel which is the traditional material pan used to make Paella dishes due to the thin base that allows for quick and even heat distribution. Paella is a one-pan wonder. Its trademark soccarat - that crunchy layer of rice at the base of the pan - infuses the saffron rice with a caramelised flavour.
Making the perfect paella is a bit like conducting a symphony,bring together the best of ingredients and use each to its fullest potential, making the perfect paella begins with having the right pan.
Made in Spain