This is your sign to make something sweet for your girlfriend
Strawberry Tiramisu
| Prep Time | 15 mins |
| Chill Time | 2 hours |
| Total Time | 2 hours & 15 mins |
| Yield Size | 6 servings |
WHAT YOU'LL NEED
| Ingredients | QTY | UOM |
| Pascal Ready to Use Mascarpone Cream 1L | 500 | grams |
| Marini Ladyfingers | 12 | pcs |
| Strawberry Coulis/Jam | 1 1/2 | cups |
| Fresh Strawberry | 6 | pcs |
STEPS:
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In a mixing bowl, whip the chilled mascarpone until soft peaks form using a hand mixer or whisk. Set aside.
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Prepare the ladyfingers: Pour the strawberry coulis or jam into a shallow dish. Dip each ladyfinger into the coulis, ensuring they absorb enough but do not become too soggy.
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Assemble the tiramisu: In a serving dish, arrange a layer of dipped ladyfingers. Spread a layer of whipped mascarpone on top. Repeat the layering process until all ingredients are used, finishing with a mascarpone layer.
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Cover and refrigerate for at least 2 hours to set. Once chilled, spread a final layer of strawberry coulis over the top. Garnish with whole fresh strawberries.
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Chill further before serving for the best texture and flavor. Enjoy!
